curdling, clotting, coagulation
(noun) the process of forming semisolid lumps in a liquid
Source: WordNet® 3.1
curdling
present participle of curdle
curdling (plural curdlings)
The act by which something is curdled.
• crudling
Source: Wiktionary
Cur"dle (kr"d'l), v. i. Etym: [From Curd.] [Sometimes written crudle and cruddle.]
1. To change into curd; to coagulate; as, rennet causes milk to curdle. Thomson.
2. To thicken; to congeal. Then Mary could feel her heart's blood curdle cold. Southey.
Cur"dle, v. t. [imp. & p.p. Curdled (-d'ld); p.pr. & vb. n. Curdling (-dlng).]
1. To change into curd; to cause to coagulate. "To curdle whites of eggs" Boyle.
2. To congeal or thicken. My chill blood is curdled in my veins. Dryden.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 April 2025
(noun) the crease at the junction of the inner part of the thigh with the trunk together with the adjacent region and often including the external genitals
The first coffee-house in Mecca dates back to the 1510s. The beverage was in Turkey by the 1530s. It appeared in Europe circa 1515-1519 and was introduced to England by 1650. By 1675 the country had more than 3,000 coffee houses, and coffee had replaced beer as a breakfast drink.
