There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
curari (uncountable)
Alternative form of curare
• Arcuri
Source: Wiktionary
Cu*ra"re Cu*ra"ri (k-r"r), n. Etym: [Native name. Cf. Wourall.]
Definition: A black resinoid extract prepared by the South American Indians from the bark of several species of Strychnos (S. toxifera, etc.). It sometimes has little effect when taken internally, but is quickly fatal when introduced into the blood, and used by the Indians as an arrow poison. [Written also urari, woorali, woorari, etc.]
Source: Webster’s Unabridged Dictionary 1913 Edition
14 April 2025
(noun) maximum clarity or distinctness of an image rendered by an optical system; “in focus”; “out of focus”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.