There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
cubelike, cube-shaped, cubical, cubiform, cuboid, cuboidal
(adjective) shaped like a cube
Source: WordNet® 3.1
cubical (comparative more cubical, superlative most cubical)
Of or pertaining to a cube; cubic.
Source: Wiktionary
Cu"bic (k"bk), Cu"bic*al (-b-kal), a. Etym: [L. cubicus, Gr. cubique. See Cube.]
1. Having the form or properties of a cube; contained, or capable of being contained, in a cube.
2. (Crystallog.)
Definition: Isometric or monometric; as, cubic cleavage. See Crystallization. Cubic equation, an equation in which the highest power of the unknown quantity is a cube.
– Cubic foot, a volume equivalent to a cubical solid which measures a foot in each of its dimensions.
– Cubic number, a number produced by multiplying a number into itself, and that product again by the same number. See Cube.
– Cubical parabola (Geom.), two curves of the third degree, one plane, and one on space of three dimensions.
Source: Webster’s Unabridged Dictionary 1913 Edition
8 May 2025
(noun) the act of protecting something by surrounding it with material that reduces or prevents the transmission of sound or heat or electricity
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.