There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
cozying
present participle of cozy
• zygonic
Source: Wiktionary
Co"zy (k"z), a. [Compar. Cozier (-z-r); superl. Coziest.] Etym: [Cf. Scot. cosie, cozie, prob. from Gael. cosach abounding in hollows, or cosagach full of holes or crevices, snug, sheltered, from cos a hollow, a crevice.]
1. Snug; comfortable; easy; contented. [Written also cosey and cosy.]
2. Etym: [Cf. F. causer to chat, talk.]
Definition: Chatty; talkative; sociable; familiar. [Eng.]
Co"zy, n. Etym: [See Cozy,a.]
Definition: A wadded covering for a teakettle or other vessel to keep the contents hot.
Source: Webster’s Unabridged Dictionary 1913 Edition
28 May 2025
(noun) a distinctive but intangible quality surrounding a person or thing; “an air of mystery”; “the house had a neglected air”; “an atmosphere of defeat pervaded the candidate’s headquarters”; “the place had an aura of romance”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.