CORNSTARCH
cornstarch, cornflour
(noun) starch prepared from the grains of corn; used in cooking as a thickener
Source: WordNet® 3.1
Etymology
Noun
cornstarch (usually uncountable, plural cornstarches)
A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
Source: Wiktionary
Corn"starch` (-strch`), n.
Definition: Starch made from Indian corn, esp. a fine white flour used for puddings, etc.
Source: Webster’s Unabridged Dictionary 1913 Edition
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23 January 2025
LEFT
(adjective) being or located on or directed toward the side of the body to the west when facing north; “my left hand”; “left center field”; “the left bank of a river is bank on your left side when you are facing downstream”
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