There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
convalescing
present participle of convalesce
Source: Wiktionary
Con`va*lesce", v. i. [imp. & p.p. Convalesced; p.pr. & vb.n. Convalescing.] Etym: [L. convalscere; con- + valescere to grow strong, v. incho. of valere to be strong. See Vallant.]
Definition: To recover health and strength gradually, after sickness or weakness; as, a patient begins to convalesce.
Source: Webster’s Unabridged Dictionary 1913 Edition
11 January 2025
(noun) low evergreen shrub of high north temperate regions of Europe and Asia and America bearing red edible berries
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.