There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
CLASSICISE
classicize, classicise
(verb) make classic or classical
Source: WordNet® 3.1
Etymology
Verb
classicise (third-person singular simple present classicises, present participle classicising, simple past and past participle classicised)
Alternative spelling of classicize
Source: Wiktionary
Recent Word Finds
Word of the Day
15 March 2025
TRUNCATION
(noun) the replacement of an edge or solid angle (as in cutting a gemstone) by a plane (especially by a plane that is equally inclined to the adjacent faces)
Coffee Trivia
