There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
clammy, dank
(adjective) unpleasantly cool and humid; “a clammy handshake”; “clammy weather”; “a dank cellar”; “dank rain forests”
Source: WordNet® 3.1
clammy (comparative clammier, superlative clammiest)
Cold and damp, usually referring to hands or palms.
(medicine) The quality of normal skin signs, epidermis that is neither diaphoretic nor dry.
Source: Wiktionary
Clam"my, a. [Compar. Clammier; superl. Clammiest.] Etym: [Cf. AS. clam clay. See Clam to clog, and cf. Clay.]
Definition: Having the quality of being viscous or adhesive; soft and sticky; glutinous; damp and adhesive, as if covered with a cold perspiration.
Source: Webster’s Unabridged Dictionary 1913 Edition
29 May 2025
(adjective) characterized by careful evaluation and judgment; “a critical reading”; “a critical dissertation”; “a critical analysis of Melville’s writings”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.