chowder
(noun) a thick soup or stew made with milk and bacon and onions and potatoes
Source: WordNet® 3.1
chowder (countable and uncountable, plural chowders)
A thick, creamy soup or stew.
A stew, particularly fish or seafood, not necessarily thickened.
A seller of fish.
chowder (third-person singular simple present chowders, present participle chowdering, simple past and past participle chowdered)
(transitive) To make (seafood, etc.) into chowder.
• Cowherd, cowherd
Source: Wiktionary
Chow"der, n. Etym: [F. chaudière a kettle, a pot. Cf. Caldron.]
1. (Cookery)
Definition: A dish made of fresh fish or clams, biscuit, onions, etc., stewed together.
2. A seller of fish. [Prov. Eng.] Halliwell. Chowder beer, a liquor made by boiling black spruce in water and mixing molasses with the decoction.
Chow"der, v. t.
Definition: To make a chowder of.
Source: Webster’s Unabridged Dictionary 1913 Edition
14 March 2025
(noun) the relation between two different kinds of organisms in which one receives benefits from the other by causing damage to it (usually not fatal damage)
Coffee starts as a yellow berry, changes into a red berry, and then is picked by hand to harvest. The red berry is de-shelled through a water soaking process and what’s left inside is the green coffee bean. This bean then dries in the sun for 3-5 days, where it is then packed and ready for sale.
