CHAMOIS

chamois, Rupicapra rupicapra

(noun) hoofed mammal of mountains of Eurasia having upright horns with backward-hooked tips

chamois, chamois leather, chammy, chammy leather, shammy, shammy leather

(noun) a soft suede leather formerly from the skin of the chamois antelope but now from sheepskin

Source: WordNet® 3.1


Etymology

Noun

chamois (countable and uncountable, plural chamoises or chamois)

A short-horned goat antelope native to mountainous terrain in southern Europe; Rupicapra rupicapra.

Usually as chamois leather: soft pliable leather originally made from the skin of chamois (nowadays the hides of deer, sheep, and other species of goat are alternatively used).

The traditional colour of chamois leather.

An absorbent cloth used for cleaning and polishing, formerly made of chamois leather.

Adjective

chamois (not comparable)

Chamois-colored.

Verb

chamois (third-person singular simple present chamoises, present participle chamoising, simple past and past participle chamoised)

(transitive) To clean with a chamois leather cloth.

Synonym: shammy

Anagrams

• chamiso

Source: Wiktionary


Cham"ois, n. Etym: [F. chamois, prob. fr. OG. gamz, G. gemse.]

1. (Zoöl.)

Definition: A small species of antelope (Rupicapra tragus), living on the loftiest mountain ridges of Europe, as the Alps, Pyrenees, etc. It possesses remarkable agility, and is a favorite object of chase.

2. A soft leather made from the skin of the chamois, or from sheepskin, etc.; -- called also chamois leather, and chammy or shammy leather. See Shammy.

Source: Webster’s Unabridged Dictionary 1913 Edition



RESET




Word of the Day

6 May 2025

HEEDLESS

(adjective) marked by or paying little heed or attention; “We have always known that heedless self-interest was bad morals; we know now that it is bad economics”--Franklin D. Roosevelt; “heedless of danger”; “heedless of the child’s crying”


coffee icon

Coffee Trivia

The world’s most expensive coffee costs more than US$700 per kilogram. Asian palm civet – a cat-like creature in Indonesia, eats fruits, including select coffee cherries. It excretes partially digested seeds that produce a smooth, less acidic brew of coffee called kopi luwak.

coffee icon