caviar, caviare
(noun) salted roe of sturgeon or other large fish; usually served as an hors d’oeuvre
Source: WordNet® 3.1
caviare (countable and uncountable, plural caviares)
Alternative spelling of caviar
• avarice
Source: Wiktionary
Ca*viare", Cav"i*ar, n. Etym: [F. caviar, fr. It. caviale, fr. Turk. Havi\'ber.]
Definition: The roes of the sturgeon, prepared and salted; -- used as a relish, esp. in Russia.
Note: Caviare was considered a delicacy, by some, in Shakespeare's time, but was not relished by most. Hence Hamlet says of a certain play. "'T was caviare to the general," i. e., above the taste of the common people.
Source: Webster’s Unabridged Dictionary 1913 Edition
1 June 2025
(verb) come back to the originator of an action with an undesired effect; “Your comments may backfire and cause you a lot of trouble”; “the political movie backlashed on the Democrats”
The earliest credible evidence of coffee-drinking as the modern beverage appeared in modern-day Yemen. In the middle of the 15th century in Sufi shrines where coffee seeds were first roasted and brewed for drinking. The Yemenis procured the coffee beans from the Ethiopian Highlands.
