catalysis, contact action
(noun) acceleration of a chemical reaction induced the presence of material that is chemically unchanged at the end of the reaction; “of the top 50 commodity chemicals, 30 are created directly by catalysis and another 6 are made from raw materials that are catalytically produced”
Source: WordNet® 3.1
catalyses
plural of catalysis
catalyses
Third-person singular simple present indicative form of catalyse
• stay-laces, staylaces
Source: Wiktionary
Ca*tal"y*sis, n.; pl. Catalyse. Etym: [ML., fr. Gr.
1. Dissolution; degeneration; decay. [R.] Sad catalysis and declension of piety. Evelyn.
2. (Chem.) (a) A process by which reaction occurs in the presence of certain agents which were formerly believed to exert an influence by mere contact. It is now believed that such reactions are attended with the formation of an intermediate compound or compounds, so that by alternate composition and decomposition the agent is apparenty left unchanged; as, the catalysis of making ether from alcohol by means of sulphuric acid; or catalysis in the action of soluble ferments (as diastase, or ptyalin) on starch. (b) The catalytic force.
Source: Webster’s Unabridged Dictionary 1913 Edition
17 March 2025
(noun) magnet made of a substance whose magnetization is proportional to the strength of the magnetic field applied to it
Espresso is both a coffee beverage and a brewing method that originated in Italy. When making an espresso, a small amount of nearly boiling water under pressure forces through finely-ground coffee beans. It has more caffeine per unit volume than most coffee beverages. Its smaller serving size will take three shots to equal a mug of standard brewed coffee.
