CARBONARA

carbonara

(noun) sauce for pasta; contains eggs and bacon or ham and grated cheese

Source: WordNet® 3.1


Etymology

Noun

carbonara (countable and uncountable, plural carbonaras)

A thick Italian pasta sauce, made with guanciale, grated cheese, beaten egg yolks and pepper.

(by extension) A spaghetti dish made using such a sauce.

Source: Wiktionary



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Word of the Day

21 September 2024

CONFORMITY

(noun) acting according to certain accepted standards; “their financial statements are in conformity with generally accepted accounting practices”


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Coffee Trivia

In the 16th century, Turkish women could divorce their husbands if the man failed to keep his family’s pot filled with coffee.

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