CARBONARA

carbonara

(noun) sauce for pasta; contains eggs and bacon or ham and grated cheese

Source: WordNet® 3.1

carbonara (countable and uncountable, plural carbonaras)

A thick Italian pasta sauce, made with guanciale, grated cheese, beaten egg yolks and pepper.

(by extension) A spaghetti dish made using such a sauce.

Source: Wiktionary

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12 February 2025

(noun) an abnormal enlargement of the colon; can be congenital (as in Hirschsprung’s disease) or acquired (as when children refuse to defecate)

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