There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Cambarus, genus Cambarus
(noun) a genus of Astacidae
Source: WordNet® 3.1
17 December 2024
(verb) treat with excessive indulgence; “grandparents often pamper the children”; “Let’s not mollycoddle our students!”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.