There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
calamint
(noun) perennial aromatic herbs growing in hedgerows or scrub or open woodlands from western Europe to central Asia and in North America
Source: WordNet® 3.1
calamint (plural calamints)
Any species of aromatic garden herb of the genus Calamintha.
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Source: Wiktionary
Cal"a*mint, n. Etym: [OE. calamint, calemente (cf. F. calament) fr. L. calamintha, Gr. Mint.] (Bot.)
Definition: A genus of perennial plants (Calamintha) of the Mint family, esp. the C. Nepela and C. Acinos, which are called also basil thyme.
Source: Webster’s Unabridged Dictionary 1913 Edition
11 May 2025
(noun) a light drumstick with a rounded head that is used to strike such percussion instruments as chimes, kettledrums, marimbas, glockenspiels, etc.
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.