BUTTERCREAM

Etymology

Noun

buttercream (countable and uncountable, plural buttercreams)

(cooking) A type of thick, sweet icing or cake-filling made by creaming butter (or sometimes another fat, such as margarine) with powdered sugar.

Source: Wiktionary



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Word of the Day

19 November 2024

SALTWORT

(noun) bushy plant of Old World salt marshes and sea beaches having prickly leaves; burned to produce a crude soda ash


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Coffee Trivia

According to WorldAtlas, Finland is the biggest coffee consumer in the entire world. The average Finn will consume 12 kg of coffee each year.

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