BRUCINES

BRUCINE

Bru"cine, n. Etym: [Cf. F. brucine, fr. James Bruce, a Scottish traveler.] (Chem.)

Definition: A poweful vegetable alkaloid, found, associated with strychnine, in the seeds of different species of Strychnos, especially in the Nux vomica. It is less powerful than strychnine. Called also brucia and brucina.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

3 April 2025

WHOLE

(noun) an assemblage of parts that is regarded as a single entity; “how big is that part compared to the whole?”; “the team is a unit”


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Coffee Trivia

Decaffeinated coffee comes from a chemical process that takes out caffeine from the beans. Pharmaceutical and soda companies buy the extracted caffeine.

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