There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
BROMOL
Bro"mol, n. [Abbr. fr. tribromophenol.] (Pharm.)
Definition: A crystalline substance (chemically, tribromophenol, C6H2Br3OH), used as an antiseptic and disinfectant.
Source: Webster’s Unabridged Dictionary 1913 Edition
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Word of the Day
29 March 2025
THOUGHTLESS
(adjective) without care or thought for others; “the thoughtless saying of a great princess on being informed that the people had no bread; ‘Let them eat cake’”
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