There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Brill, n. Etym: [Cf. Corn. brilli mackerel, fr. brith streaked, speckled.] (Zoöl.)
Definition: A fish allied to the turbot (Rhombus levis), much esteemed in England for food; -- called also bret, pearl, prill. See Bret.
Source: Webster’s Unabridged Dictionary 1913 Edition
17 May 2025
(noun) sessile marine coelenterates including solitary and colonial polyps; the medusoid phase is entirely suppressed
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.