BAKEN

Etymology

Verb

baken

(UK dialectal, Northern England) alternative past participle of bake; baked.

Usage notes

Though the use of baken as a strong past participle for bake is now restricted to northern English dialects, it was formerly more widespread. For example, it is the predominant form in the King James Bible.

Anagrams

• banke, e-bank

Source: Wiktionary


Bak"en,

Definition: p. p. of Bake. [Obs. or. Archaic]

BAKE

Bake, v. t. [imp.& p. p. Baked; p. pr. & vb. n. Baking.] Etym: [AS. bacan; akin to D. bakken, OHG. bacchan, G. backen, Icel. & Sw. baca, Dan. bage, Gr.

1. To prepare, as food, by cooking in a dry heat, either in an oven or under coals, or on heated stone or metal; as, to bake bread, meat, apples.

Note: Baking is the term usually applied to that method of cooking which exhausts the moisture in food more than roasting or broiling; but the distinction of meaning between roasting and baking is not always observed.

2. To dry or harden (anything) by subjecting to heat, as, to bake bricks; the sun bakes the ground.

3. To harden by cold. The earth . . . is baked with frost. Shak. They bake their sides upon the cold, hard stone. Spenser.

Bake, v. i.

1. To do the work of baking something; as, she brews, washes, and bakes. Shak.

2. To be baked; to become dry and hard in heat; as, the bread bakes; the ground bakes in the hot sun.

Bake, n.

Definition: The process, or result, of baking.

Source: Webster’s Unabridged Dictionary 1913 Edition



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Word of the Day

5 May 2025

UNEXPLOITED

(adjective) not developed, improved, exploited or used; “vast unexploited (or undeveloped) natural resources”; “taxes on undeveloped lots are low”


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Coffee Trivia

The earliest credible evidence of coffee-drinking as the modern beverage appeared in modern-day Yemen. In the middle of the 15th century in Sufi shrines where coffee seeds were first roasted and brewed for drinking. The Yemenis procured the coffee beans from the Ethiopian Highlands.

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