AROMATICS
Noun
aromatics
plural of aromatic
Source: Wiktionary
AROMATIC
Ar`o*mat"ic, Ar`o*mat"ic*al, a. Etym: [L. aromaticus, Gr. aromatique.
See Aroma.]
Definition: Pertaining to, or containing, aroma; fragrant; spicy; strong-
scented; odoriferous; as, aromatic balsam. Aromatic compound (Chem.),
one of a large class of organic substances, as the oils of bitter
almonds, wintergreen, and turpentine, the balsams, camphors, etc.,
many of which have an aromatic odor. They include many of the most
important of the carbon compounds and may all be derived from the
benzene group, C6H6. The term is extended also to many of their
derivatives.
– Aromatic vinegar. See under Vinegar.
Ar`o*mat"ic, n.
Definition: A plant, drug, or medicine, characterized by a fragrant smell,
and usually by a warm, pungent taste, as ginger, cinnamon spices.
Source: Webster’s Unabridged Dictionary 1913 Edition