anise, aniseed, anise seed
(noun) liquorice-flavored seeds, used medicinally and in cooking and liquors
Source: WordNet® 3.1
aniseed (countable and uncountable, plural aniseeds)
(countable and uncountable) The seed-like fruit of the anise, used in baking and in the flavouring of liqueurs such as ouzo.
• Aeneids
Source: Wiktionary
An"i*seed, n.
Definition: The seed of the anise; also, a cordial prepared from it. "Oil of aniseed." Brande & C.
Source: Webster’s Unabridged Dictionary 1913 Edition
18 June 2025
(noun) large South American evergreen tree trifoliate leaves and drupes with nutlike seeds used as food and a source of cooking oil
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species. When coffee berries turn from green to bright red – indicating ripeness – they are picked, processed, and dried. Dried coffee seeds are roasted to varying degrees, depending on the desired flavor.
