There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
An"ge*lot, n. Etym: [F. angelot, LL. angelotus, angellotus, dim. of angelus. See Angel.]
1. A French gold coin of the reign of Louis XI., bearing the image of St. Michael; also, a piece coined at Paris by the English under Henry VI. [Obs.]
2. An instrument of music, of the lute kind, now disused. Johnson. R. Browning.
3. A sort of small, rich cheese, made in Normandy.
Source: Webster’s Unabridged Dictionary 1913 Edition
23 December 2024
(noun) Australian tree having hard white timber and glossy green leaves with white flowers followed by one-seeded glossy blue fruit
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.