There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ALTRICAL
Al"tri*cal, a. (Zoöl.)
Definition: Like the articles.
Source: Webster’s Unabridged Dictionary 1913 Edition
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11 February 2025
ALEWIFE
(noun) shad-like food fish that runs rivers to spawn; often salted or smoked; sometimes placed in genus Pomolobus
Coffee Trivia
