ALLANTOIN

Etymology

Noun

allantoin (plural allantoins)

(biochemistry) A diureide of glyoxylic acid, used in various pharmaceutical and cosmetic products; or a derivative of this compound

Source: Wiktionary

Al*lan"to*in, n. (Chem.)

Definition: A crystalline, transparent, colorless substance found in the allantoic liquid of the fetal calf; -- formerly called allantoic acid and amniotic acid.

Source: Webster’s Unabridged Dictionary 1913 Edition

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