There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
ABSORBABILITIES
Noun
absorbabilities
plural of absorbability
Source: Wiktionary
ABSORBABILITY
Ab*sorb`a*bil"i*ty, n.
Definition: The state or quality of being absorbable. Graham (Chemistry).
Source: Webster’s Unabridged Dictionary 1913 Edition
Recent Word Finds
Word of the Day
26 December 2024
CHATTEL
(noun) personal as opposed to real property; any tangible movable property (furniture or domestic animals or a car etc)
Coffee Trivia
