There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.
Ab`re*nun`ci*a"tion, n. Etym: [LL. abrenuntiatio. See Abrenounce.]
Definition: Absolute renunciation or repudiation. [Obs.] An abrenunciation of that truth which he so long had professed, and still believed. Fuller.
Source: Webster’s Unabridged Dictionary 1913 Edition
3 July 2025
(noun) the faculty through which the external world is apprehended; “in the dark he had to depend on touch and on his senses of smell and hearing”
There are four varieties of commercially viable coffee: Arabica, Liberica, Excelsa, and Robusta. Growers predominantly plant the Arabica species. Although less popular, Robusta tastes slightly more bitter and contains more caffeine.